Menu changes regularly due to seasonal availability. Please visit us for the most up to date offerings.
Updated on 11/20/2023.
All Day
Shareables
Wagyu Beef Carpaccio 26
capers, arugula, red onion, stone mustard, parmesan
Pork Belly Nachos 16
beer cheese sauce, pico, sour cream *GF
Spinach Artichoke Dip 16
parmesan & sliced baguette *GFM *VEG
Jumbo Shrimp Cocktail 22
fresh cocktail sauce *GF
Chicken Wings 16
buffalo *GF or chipotle bbq
Short Rib Poutine 22
french fry. cheese curd, demi glaze
Heirloom Tomato Bruschetta 16
local balsamic reduction *VEG
Avocado Ceviche Tostada 20
shrimp, cucumber, tomato, onion, queso fresco *GF
Risotto Cakes 15
parmesan truffle cream & bacon
Charcuterie and Cheese Board 24
traditional accompaniments *GFM
Baked Brie 22
phyllo, fig jam, pecan, crackers
Soups
French Onion Soup 12
Caramelized Onion, Beef Broth, Crostini & Gruyere
Bison & Bean Chili 14
cheese, onion, crème fraiche & grilled baguette *GFM
Salads
Caesar Salad 15
parmesan, anchovy, brioche crouton *GFM
Gorgonzola Wedge Salad 16
cherry tomato, cucumber, onion bacon, blue cheese dressing *GF
Caprese Salad 14
Heirloom tomato, mozzarella, basil *GF *VEG
Beet & Goat Cheese 16
quinoa, goat cheese, candied almonds, sherry vinaigrette *GF *VEG
add shrimp +14 add chicken +10 add steak +16
Butchered Meats
All meats served with yukon potato puree and seasonal vegetable
Filet Mignon 8oz. 58
Ribeye 14oz. 64
Porterhouse 18 oz 72
Pork Chop 14oz. 46
Local Lamb Chops 62
Bison New York Strip 12oz. 68
Catch of the Day MP
American Wagyu Tomahawk 32oz. 145
Mankas Signatures
Beef Short Rib 38
potato puree, seasonal vegetables, veal demi *GF
Ranchers Rib Platter 34
chipotle bbq sauce, French fries, seasonal vegetables
Chicken Piccata 28
lemon caper sauce, potato puree, seasonal vegetables *GF
Pasta Bolognese 26
wagyu beef, Italian sausage, parmesan, basil *GFM
Chicken Fettuccine 28
house made alfredo, herb marinated chicken breast, parmesan, basil
Pasta Puttanesca 24
artichoke, kalamata olive, tomato, capers, marinara, parmesan *GFM *VEG
Ora King Salmon 38
lemon beurre blanc, wild rice & quinoa, seasonal vegetables *GF
Between the Bun
Choice of french fries, sweet potato fries, or house chips
add avocado, fried egg: +4 each
Steakhouse Burger 22
bacon jam, lettuce, tomato, onion, cheddar cheese, brioche bun
Grilled Portabella Burger 18
lettuce, tomato, avocado, pepper jack cheese, marinara sauce
add beyond meat patty *vegan +6
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GF- GLUTEN FREE *VEG- VEGETARIAN *GFM- GLUTEN FREE MODIFIERS
Our gluten-free items are prepared in a common kitchen. While we take steps to minimize the likelihood of exposure to flour, our gluten-free items are not recommended for guests with Celiac or any other gluten-free sensitivities.
The State of California requests us to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Notify your server of any allergies
Sample menu displayed, actual menu subject to change. Please visit us for the most up to date offerings.